Low Carb Thai Peanut Chicken Salad

Low Carb Thai Peanut Chicken Salad

This Thai Peanut Chicken Salad is a great meal-prep recipe

Serving:  4 to 5 people  

Preparation Time : 22 minute 

Cooking Time : 25 minutes 

Ingredients 

For the Sauce

•          1 cup nonfat Greek yogurt

•          1/2 cup peanut butter, smooth

•          2 teaspoons freshly ground ginger

•          1/4 cup lime juice

•          1 tablespoon soy sauce

•          salt, to taste

For the Salad

•      4 (6 oz.) chicken breasts

•      1 red pepper, finely diced (~1 cup)

•      1 cup shredded carrots

•      1 cup shredded purple cabbage

•      1/4 cup green onion, diced

•      1/2 cup cilantro, chopped

•      1 cup peanuts, chopped

Instruction

1.          First, place chicken breast in a slow cooker,  cover, and turn the setting to high. Cook for 1.5 hours.

2.           While chicken is cooking, mix the rest of the salad ingredients in a large bowl and set aside.

3.           In a small bowl, mix together the sauce ingredients and set aside

4.           ...

5.           ...

Full Recipe: Click Here

Created: BANKHEALTHY

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