Dark Chocolate Pumpkin Truffles


Dark Chocolate Pumpkin Truffles

These dark chocolate pumpkin truffles will be your new favorite no bake fall dessert!
Gluten free, vegan, and taste like a pumpkin spice truffle!
A mouthwatering dessert that everyone will love!

Prep Time: 30 minutes 
Cook Time: 0 minutes 
Yields: 33 - 35 truffles

Gluten free vegan dark chocolate pumpkin truffles made with coconut flour.

 

Ingredients

·        15 oz canned pumpkin
·        1 cup coconut flour
·        3/4 cups pure maple syrup
·        1 teaspoon vanilla extract
·        1 teaspoon pumpkin pie spice
·        1/2 teaspoon salt
·        1/2 teaspoon cinnamon
·        1/2 cup pure cane sugar
·        1/8 cup coconut oil, melted
·        3 1/2 cups dark chocolate chips
·        flaked sea salt, for topping

 

Directions

1. Add pumpkin, maple syrup, vanilla, pumpkin pie spice, salt, cinnamon, sugar, and coconut oil to a bowl and mix well. 
2. Add coconut four and mix until well combined (batter will be thick and not sticky)
3.   Use a mini ice cream scoop (see pictures), or a spoon to form truffles
4.   ....
5.   ....


Full Recipe: Click Here

Created: BANKHEALTHY


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