Easy No Bake Pumpkin Cheesecake

Easy No Bake Pumpkin Cheesecake

You have to try this no bake pumpkin cheesecake. You can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. Low carb, no baking and only 4.9g net carbs per serving.

You have to try this no bake pumpkin cheesecake. You can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. Low carb and no baking!

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 8

Calories: 355 kcal

Author: Denise Wright (MyLifeCookbook.com)

Ingredients

•                   1 1/2 cups nuts I used 1 cup pecans & 1/2 cup walnuts

•                   1 Tablespoon Lakanto sweetener

•                   1/2 teaspoon cinnamon

•                   8 oz cream cheese softened (room temperature)

•                   1 cup heavy whipping cream

•                   1/2 teaspoon cinnamon

•                   1/2 teaspoon vanilla extract

•                   1 teaspoon pumpkin pie spice

•                   1/2 cup Lakanto sweetener or other sugar substitute

•                   3/4 cup pumpkin puree (canned)

Instructions

1.         To make the crust, add nuts, cinnamon and the 1 Tablespoon of sugar substitute in a food processor and grind until the nuts become moist and sticky.

2.          Divide mixture evenly into the ramekins, jars or whatever container you are using.

3.                ....

4.                ....

Full Recipe: Click Here

Created: BANKHEALTHY

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