Kikil Red Curry (Simple Home Cooking)

Kikil Red Curry 

Ingredients:

·        1/2 kg thick gravel, boiled until tender, drain aside

·        8 onion grains

·        5 grains of garlic

·        1 tablespoon cilantro

·        5 pecan roasted

·        2 cm turmeric roasted

·        1 chili criticism or according to taste

·        3 pieces of ginger

·        3 cloves

·        3 cardamom

·        2 will be geprek

·        4 cm galangal, geprek

·        2 cm ginger, geprek

·        5 leaves of citrus leaves

·        3 bay leaves

·        1 instant coconut milk

·        3 cups of water 600 ml

·        1 tablespoon of brown sugar

·        1 tablespoon of salt

·        optional Powder broth

·        Sufficient sugar

 

Step:

1. Seasonings are damaged: onion duo, turmeric, chili, coriander, candlenut

2.     Sauté the spices, add geprek, spices and leaves

3.     Saute until fragrant and cooked spices

4. Put in water, wait until boiling, add coconut milk, stir until boil, put in a kernel, salt sugar, broth

5. Wait until the seasoning permeates, the sauce thickens and flattens, flavor correction

6. If it's correct, it can be eaten

7. This makes my soup spicy, so it's almost sat and the marinade is sinking

Created: BANKHEALTHY

Share this post