No Bake Rocky Road Cheesecake Recipe

No Bake Rocky Road Cheesecake 

An Easy No Bake Rocky Road Cheesecake Recipe – A Chocolate Cheesecake Packed With Marshmallows And Topped With Melted Chocolate. No Bake Buttery Biscuit Base With Cream Cheese And Whipped Cream Topping. A Delicious Dessert Cake For Any Special Occasion. Also Easily Adaptable To Be Gluten Free.

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Course: Dessert

Cuisine: Family Food

Prep Time: 15 Minutes

Total Time: 15 Minutes

Servings: 12 People

Calories: 515 Kcal

Author: Sarah Barnes

Ingredients

•                   230 G Digestive Chocolate Biscuits

•                   100 G Butter Unsalted, Melted

•                   550 Ml Double Cream Whipped Until Stiff

•                   100 G Icing Sugar Sifted

•                   500 G Cream Cheese Full Fat

•                   300 G Milk Chocolate Melted And Cooled

•                   75 G Mini Marshmallows

For The Topping

•                   100 G Dark Chocolate

•                   Marshmallows And Chocolate Bars Of Your Choice

Instructions

1.             Crush The Biscuits Until They Look Like Lumpy Sand. (I Do Mind In A Food Processor Because I'm Lazy!)

2.                Mix With The Melted Butter And Press Into Your 7" Tin.

3.        Mix The Whipped Double Cream, Icing Sugar And Cream Cheese Until Fully Combined. Stir In The Melted Cooled And Chocolate And Mini Marshmallows.

4.          Spoon On Top Of The Biscuit Base. Smooth The Top With The Back Of A Spoon Or A Palette Knife If You Have One.

5.                ....

6.                ....

Full Recipe: Click Here

Created: BANKHEALTHY

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