Easy French Toast Recipe
Sunday 27 January 2019
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Easy French Toast Recipe
French Toast Recipe is one of my favorite breakfast foods. My recipe has the perfect ratio of milk to eggs, and a bit of cream gives it a delicious richness. Plus it has plenty of vanilla and cinnamon for a flavor no one could be able to resist. And then when you start with a bakery loaf of homemade-style bread you know it’s going to be amazing!
I have been making it since 10years, so I would hope by now that I’ve been able to perfect it. It’s melt-in-your-mouth tender and then just oh so irresistible especially when slathered with butter and drenched with maple syrup!
French Toast Recipe is one of my favorite breakfast foods. My recipe has the perfect ratio of milk to eggs, and a bit of cream gives it a delicious richness. Plus it has plenty of vanilla and cinnamon for a flavor no one could be able to resist.
Course: Breakfast
Cuisine: French
Keyword: French Toast
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 10
Calories: 210 kcal
Author: Jaclyn
Ingredients
· 10 slices brioche, and hearty crusty french bread or sourdough*
· 4 eggs
· 3/4 cup whole milk
· 1/4 cup heavy cream
· 1 Tbsp granulated sugar
· 2 tsp vanilla extract
· 1 1/2 tsp ground cinnamon
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