Christmas Red Velvet Poke Cake Recipe


Christmas Red Velvet Poke Cake


Christmas Red Velvet Poke Cake - very tasty, rich and moist! So easy to make, you need only few ingredients. Christmas Red Velvet Poke Cake - a taste of Christmas in every bite of this delicious cake!

Ingredients:
For the cake:
·   1 box red velvet cake mix (ingredients needed to make cake - eggs, oil & water)

For the filling:
·        2 boxes 3.4 oz Instant Vanilla Pudding Mix
·        4 cup Milk
·        2 cup heavy whipping cream
·        Green food coloring

For garnish:
·        Red sprinkles, optional
·        Green sprinkles, optional
·        Snowflakes and white chocolate curls, optional

Instructions
1. Preheat oven to 350 degrees F. Butter a 9-x-13” pan and sprinkle with flour.
2. Prepare cake mix according to box instructions.
3. Pour into prepared baking dish and bake until a toothpick inserted in the middle of the cake comes out clean, about 25 minutes.
4. Remove the cake from the oven
5. Using the back of a wooden spoon, poke holes all over the cake.
6. Combine milk and pudding mix and whisk until well blended.
7.     ...
8.     ...
9.     ...


Full Recipe: Click Here


Created: BANKHEALTHY


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