Avocado Caprese Skillet Chicken Recipe
Wednesday, 7 November 2018
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Avocado Caprese Skillet Chicken
Perfect Chicken Breast Recipe! This Caprese Chicken might just leave you speechless. The Caprese combo of tomato, basil, fresh mozzarella and balsamic vinegar is simply dreamy… and then you add avocado into the mix and things become over-the-top delicious!
This Avocado Caprese Skillet Chicken will quickly become a dinner favorite! There's layer after layer of flavor and they all blend together so beautifully. And bonus it's so easy to make!
Course: Main Course
Cuisine: Mediterranean
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 401 kcal
Ingredients
· 2 (10 - 11 oz each) boneless skinless chicken breasts, butterflied and halved
· 1/2 tsp garlic powder
· 1/2 tsp onion powder
· 1/2 tsp Italian seasoning
· Salt and freshly ground black pepper
· 2 Tbsp olive oil
· 6 oz fresh mozzarella , cut into 8 slices
· 4 avocado slices (from a firm but ripe large avocado)
· 2 medium vine ripened tomatoes , sliced
· 3 Tbsp balsamic glaze (I used Bertolli)
· 1/3 cup chopped basil ribbons
Instructions
- In a bowl mix together garlic powder, onion powder, Italian seasoning, 1/2 tsp salt and 1/4 tsp pepper.
- Dab chicken dry with paper towels then sprinkle mixture evenly over both sides of each chicken cutlet. Heat olive oil in a 12-inch skillet over medium-high heat.
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