Almond Cookies Delicious
Tuesday, 20 November 2018
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Almond Cookies Delicious
Almond Cookies are an easy and delicious biscuit recipe. They are also Gluten and Dairy free. The biscuits are very simple to make, to the degree that I believe they are foolproof. Both the experienced cook and the novice will enjoy how easy it is to make these Almond Cookies.
Containing just 5 ingredients they will take about 10 minutes to mix and another 15 minutes to bake. You will be enjoying these with a cup of tea or coffee in roughly 30 minutes.
There’s no creaming of butter and sugar; the dough is easily stirred together by hand in just a couple of minutes. Just mix the almond meal, caster sugar, almond essence and egg whites in a bowl. Roll the dough into small balls, roll the balls in flaked almonds and then bake. That’s it! They’re so simple.
Course: Snack, Sweet
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 24 biscuits
Calories: 139 kcal
Ingredients
· 3 cups almond meal spooned into the cup, loosely packed*
· 1 cup caster sugar superfine
· 8 drops almond essence or to taste
· 3 egg whites
· 1 cup flaked almonds
Instructions
1. Preheat oven to 180 Degrees C (360 F).
2. Place non-stick baking paper onto oven trays.
3. Put almond flakes into a flat bowl or onto a plate.
4. Combine almond meal, sugar and almond essence in a large bowl. Add the lightly beaten egg whites and stir until the mixture forms a firm paste.
5. ...
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